Browsing All Posts filed under »Slow Cooker«

Moroccan Lamb Stew

January 21, 2013


It’s time for a hearty wintertime dish–such as you might enjoy with family and friends on a cold Sunday evening in New York…with wine flowing apace with the chatter. Lamb, being one of the most nutritious forms of meat out there, as well as easy for little tummies to digest, has had some attention on […]

Apple Butter

November 1, 2011


Fall is not over.  And my slow cooker is more permanently on the counter; so today, as we strolled through the farmers market admiring the morning sun streaming onto the piles of fresh apples, and holding a loaf of fresh peasant bread in hand, I decided that it was time to make some apple butter. […]

Peasant Bread and its many uses

October 12, 2011


Folks. You have to try this bread if you’ve ever been just a teeny bit interested in having your own fresh bread baking on a cold fall morning, but wondered if you’d have the time or energy to make it happen. There was a month or so where I was making this once a week, […]

Apples, Apples, Apples

October 12, 2011


What a day. Fresh apples coming out of our ears thanks to a friend. The baking geniuses came together to make apple bread and apple/carrot/bran flax muffins. Both incredible, and really a nice balance of healthy and not-so-healthy baked goods 😉 All the while, Apple cider pork loin was simmering away in the slow cooker. […]